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at home for doing 40 homemade flying
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+ _; ], l5 f4 W+ ]5 \ on the right reproduced, reprinted first comment. .
2 h5 t" n/ h% b* z( i8 m2 j" u1 S' Q (click on each dish of the dish names, you can view the specific process) k1 a1 J v, T! \
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9 \5 K5 n# j; D: v ; ; cola chicken wings ;
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7 M6 }5 m+ b2 J t4 v% \& b ; Crispy tofu
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- G& `! R6 Z' |+ m, X4 n garlic baby food 8 D6 {9 e6 d( C+ R5 x
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mustard greens pork ' W# W% d& m' I5 V
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& ~& F; Y) n3 Q ; beans Chaorou Si
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: [- i% E" X$ K6 B/ u i% b/ o& u2 Q ; Zizania Pork $ H1 g- N( |1 D$ ]; o( z
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; ; lobster sauce chicken wings
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braised herring Section
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fried duck gizzard green pepper
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5 x# H/ @( U) C: S3 D: ? tripe fried garlic : g9 K1 Y: J6 {* F' j* `+ n/ b
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; mushroom ribs 9 v# k- e1 K% i$ m0 @
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brine shrimp
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; lettuce pork % ~: p* ?6 u1 u7 P6 Y0 ~
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. Y! v; D6 }' K! l ; ; oyster beef / V& Y9 X1 U4 W( w+ A, M$ ?- |
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onion scrambled eggs
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green pepper pork 4 j7 [- n5 r1 ^5 k; l
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% c, f) u9 F* e ; ; lily fish $ L, C4 c* s' ^. X. k6 n- a8 t
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; ; ribs carrot soup
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! U9 B9 y( p6 J ; ; oyster sauce lettuce
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Hot and sour potato silk
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; ; eggplant tomato
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8 E2 O+ R: X' z3 ?* dsquid fried onion
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# F# @. q! P% L, n2 `: n* Scabbage balls + _$ k+ U2 ?! f2 Z m3 y# y$ [
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7 r# s3 Z, N$ {* v, f burning lotusfungus balls
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lily scrambled eggs 9 `' l6 I4 M/ _, n6 K- _) z" o
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; ; sweet and sour fried Hong bone 9 g/ s$ Q. K; [0 [
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; ; potato curry beef
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; ; gluten green pepper
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; ; soybean chicken 8 v0 F6 |' Z) W- B, \
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9 H) b8 l& N+ X, e ; ; braised pomfret fish / P, Y& Y$ R( Q* P3 d
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flat ; ; ! n' @* _6 v* }3 |$ `& P9 s' ^
stir dry beans
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& g+ r, F& h9 f8 T- e ; soybean chicken pieces m( z$ i2 k8 ^7 _( \
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! _& n4 |3 Q9 H: j% o. @5 ^/ r4 dsaute lamb kidney
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saute cabbage ( O0 j3 ]; U3 ~6 e1 T
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soy trotter
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8 K3 Z5 k. h4 @$ h [8 r' m6 kfish-flavored pork
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- J: D6 f; {" D% e8 }1 Q ; tomato scrambled eggs & f. Q/ ?1 @" b0 D
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& W& x4 H0 o8 e0 w3 f ; ; gluten package Cypriot meat ! l% E, G% s- }: v# V7 G; r, @
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preserved eggs and cucumber soup
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