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It is very easy!
4 V/ N9 A5 Z$ S5 d I) [, _# ?shake some salt over the steak on both sides.2 F6 S$ R/ M& _3 J5 c- X; @
let it sit there for a about 30 minutes.
0 k( T" a. Z! d6 fput the pan over the flame, no oil, till pan is really hot.
) U5 A9 }$ [2 V: K( F% Jplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
1 t8 q! v+ e( B9 V lthen, flip over to cook the other side for another 3 minutes. without the lid on.
5 r$ s' R4 q- [$ ]8 ?then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done. X# t9 E/ V: g
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.+ B. P2 q6 ~) d. |8 Q/ U( ^4 p
Good luck and let me know how good it tastes. |
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