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It is very easy!
3 G8 y% k- b, ?, e; Q' a2 I4 fshake some salt over the steak on both sides.4 S. c3 E+ S7 A4 I( ^* S5 n
let it sit there for a about 30 minutes.# \8 Z" i8 j6 t- t5 U5 Y1 Z
put the pan over the flame, no oil, till pan is really hot.8 Z6 J1 J1 v! ?) e( Z1 @$ |
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
" S6 W6 u# z& x: O8 r, rthen, flip over to cook the other side for another 3 minutes. without the lid on." O4 g3 O* r! F7 u
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
1 H$ E9 [: P' J7 T0 ^& S8 XIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.; v) C& S- [0 s5 x8 K
Good luck and let me know how good it tastes. |
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